Gut bacteria hungry for inflammatory chemicals may protect against gout and heart disease



Beer is rich with organic chemicals, called purines, that can crystalize and accumulate in the blood, which could lead to gout and cardiovascular disease.

A study estimated that between 2015 and 2016, 9.2 million people in the United States experienced gout. And cardiovascular disease continues to be the leading cause of death for people over 45.

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