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Louis Vuitton café opens at UK airport with £9 pastries | UK | News

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A new designer café has made its grand debut at Heathrow Airport, offering “exceptional” cuisine and a chance to peruse the latest Louis Vuitton accessories.

Whether you’re jetting off on holiday, visiting loved ones or embarking on a business trip, planning your airport arrival time is crucial.

If you find yourself with time to spare before your flight, it is a good time to indulge in some last-minute shopping or enjoy a meal at one of the many eateries and bars available.

For those seeking a more luxurious experience away from the hustle and bustle, Louis Vuitton has unveiled Le Cafe Cyril Lignac. Centrally located in Heathrow’s Terminal 2, the café caters to travellers throughout the day with both counter service and table seating options.

Perfect for a quick snack, hot dish, pastry, or coffee, Louis Vuitton reveals: “This intimate café adjoins a new Louis Vuitton store, distinguished by its exceptional, aerodynamic façade designed in collaboration with renowned architect Marc Fornes.”

The café’s vibrant décor, featuring brightly coloured chairs, hanging bird sculptures and striking artwork, sets it apart from your typical airport eatery.

The menu boasts an array of pastries, including a £9 pain au chocolat, gianduja or strawberry brioche, and a classic croissant for £7.50. Patrons can also indulge in various snacks and salads.

Hot beverages are presented in Louis Vuitton branded cups and saucers, with the luxury label even making its mark on coffee foam and biscuits. Among the culinary offerings are a £30 lobster roll, royal eggs at £22, a French truffle croque-monsieur for £28, sliced avocado toast and eggs priced at £18, a crab-avocado salad for £32, and a chicken Caesar salad costing £22.

A glimpse inside the café was shared by the popular travel social media account First Class Jerk, who describes themselves as “an unapologetic voice for the discerning traveller”. Commenting on the café’s debut, they remarked: “While the collaboration itself is interesting, what stands out here is another luxury fashion house expanding into the travel and hospitality space.

“LV [Louis Vuitton] is making a concerted effort to reach its clientele in new places…expanding the brand’s experience to reach travellers. Would you take a seat at the LV café before your flight?”

The post sparked a flurry of comments, with one user asking: “What do you think a Louis Vuitton avocado tastes like?” Another shared, “I was just there,” while a third hailed the launch as a “great idea”.

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