Home Life & Style Keep poinsettias ‘thriving’ year after year with ‘consistent’ routine

Keep poinsettias ‘thriving’ year after year with ‘consistent’ routine

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Many gardeners may think winter is a time when there are fewer jobs to do, however, a plant expert has revealed how to keep one particular flower thriving year after year.

Poinsettias are a vibrant red plant and are a staple in homes up and down the country during the Christmas period, adding an extra splash of seasonal cheer.

Nevertheless, the festive favourites need the care to keep them looking in tip-top condition.

Elise Harlock at Prestige Flowers said: “Poinsettias are sensitive plants and need a consistent routine to stop their bright red leaves from shedding before the Christmas decorations are taken down.

“Temperature fluctuations are bad news for most plants and flowers so keep them away from artificial heat sources such as radiators or fires.

“It’s also important to keep them away from cold drafts. A minimum temperature of around 13C is needed. Poinsettias thrive in a bright, indirect light source.

“Take care to prevent overwatering by only watering your poinsettia when the soil is dry to the touch. You can mist the leaves every few days to increase humidity.”

Once the festivities are over, gardeners should turn their attention to consistent care to keep poinsettia thriving all year round.

Harlock continued: “If you’re planning on keeping your poinsettia for the long-term, which you should, then fertilising the plant monthly using a balanced household fertiliser is a must.

“Trim back any dead or dry stems in late spring to encourage new growth of its signature red leaves. If the soil is compacted, consider re-potting your plant with a fresh, well-draining potting mix.

“In October, start your poinsettia on a daylight diet. Place the plant in a completely dark room for 12-14 hours overnight and then put it in a bright spot with indirect sunlight for at least six to eight hours during the day.

“This will ensure the plant’s leaves return to a vibrant red in time for Christmas.”

Do you have any tips for keeping Poinsettas for longer and past Christmas?

Let us know in the comments below.

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