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Bay Area doctor suing restaurant over spicy app has trial delayed for strange reason

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Last updated: January 26, 2026 3:00 pm
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Published: January 26, 2026
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A San Jose doctor suing a Bay Area Thai restaurant over a spicy dish she says was “unfit for human consumption” had her trial delayed so she can attend a wedding overseas.


Exterior of Coup de Thai restaurant.
A neurologist has sued Los Gatos restaurant Coup de Thai, alleging that the “Dragon Balls” appetizer was so spicy it gave her chemical burns on her vocal cords, nostril and esophagus. Google Maps

Neurologist Harjasleen Walia — who filed suit against Coup de Thai in Los Gatos over an appetizer she claims burned her vocal cords — asked a Santa Clara County Superior Court judge to move her trial date from March 23 to Nov. 9 so she can travel to the nuptials in Vietnam, The Mercury News reported.


Dragon Balls appetizer with dried chili peppers and a side of fresh herbs.
According to the Bay Area restaurant’s menu, the “Dragon Balls” that allegedly burned the doctor contain spicy chicken, mint, shallots, green onion, cilantro, kaffir lime leave and rice powder.

Marti L./Yelp

Walia said she is escorting her octogenarian parents to the wedding and could not start the trial immediately after returning from overseas.


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In her lawsuit, Walia alleged that the restaurant’s “Dragon Balls” appetizer was unsafe to serve and that staff were ill-equipped to handle her severe reaction.

She is suing after claiming the dish — which she ordered mild — left her with chemical burns to her throat, nose and esophagus.



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