A fruit pudding is the perfect summer dessert to enjoy with loved ones, and with the nation basking in the hot weather, this easy recipe for “the best” summer pudding is one to note down. The refreshing sweet treat full of juicy summer berries couldn’t be easier to make. The BBC Good Food recipe, rated five stars, has been praised for both its simplicity and quality.
One person wrote: “Best summer pudding I have ever made. Worked very well by dipping bread in juice and lining bowl with cling film. Used frozen strawberries, blackberries and red currants left from last year”. Whilst another, branded it as a “fantastic recipe, [that is] quick and easy to make.”
Ingredients
- 300g strawberries
- 250g blackberries
- 100g redcurrants
- 500g raspberries
OR 1.25g/2lb mixed berries and currants of your choice
- 175g golden caster sugar
- 7 slices day-old white bread, from a square, medium-cut loaf