Chase away any lingering winter blues with a collection of 20 cosy recipes from household name, Mary Berry. Inside your Daily Express on Saturday February 1 and your Sunday Express on February 2, 2025, you’ll find two exclusive 8 page pullouts packed with delicious recipes. Featuring tasty entrees, hearty mail meals and a selection of her most-loved desserts, get ready to cook up a warming batch of incredible meals in the comfort of your own home.
Inside Saturday, you’ll find step-by-step recipes for fragrant lamb korma, irish stew, and a classic sausage bake- plus mouthwatering desserts like classic apple crumble and steamed jam pudding. Inside Sunday, discover the secrets of Mary’s famous chicken pot pie, spaghetti bolognese, and her iconic sticky toffee pudding plus many more winter warmers to make your mealtimes sparkle. With ten recipes inside Saturday, and a further ten inside Sunday, don’t miss your Express this weekend (Saturday February 1, and Sunday February 2, 2025) to pick up two recipe specials from the queen of british cooking, Mary Berry.
